With infrared Quartz elements, this electric conveyor oven is great for pizza, toasted subs, lasagna, cookies and much more. Features Include: Variable speed control for belt (dual controls for split belt model). Electric micro speed adjustment for accurate cooking speeds. Top and bottom heat control. Infrared Quartz lamp. 6 minutes to 240 degrees C. Patent design heating flow control system prevents heat loss from the oven keeping an even temperature throughout. TouchSafeTM with its burnproof design prevents accidental burns. Stainless steel, easy cleaning design. Dimensions: 31in. x 69.5in. x 19.5in. Belt Size: 26in. x 48in. 220V
BakeMax Electric Conveyor Oven Specifications