DOYON CA6 Rotary OVEN : 6 pans baking capacity
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OVEN FEATURING
VERSATILITY Bread, rolls, buns, crusty breads, pastries, muffins, cookies, cakes, pies, bagels, croissants, sours and ryes, pizza, hamburgers, bacon, game hens, chicken, turkey, multimeal prep, bulk vegetables/casseroles, slow cook/retherm. |
| OVERALL DIMENSIONS 44" W X 37" H X53 1/2" D(electric) (112cm) (94cm) (136cm) 44" W X 37" H X 59 1/4" D (gas) (112cm) (94cm) (151cm) OVEN INTERIOR DIMENSIONS 27 1/4" W X 28 1/2" H X 33 1/2" D(electric) (70 cm) (72 cm) (84 cm) 27 1/4" W X 28 1/2" H X 32 1/2" D(gas) (70 cm) (72 cm) (83 cm) Shelf spacing 4" (10 cm) GAS SYSTEM (CA6G - Propane or natural) BTU total: 78,500 1 phase: 120/240V - 5.4A - 1.3kW - 3 wires - 60 Hz Gas inlet: 1/2" NPT ELECTRICAL SYSTEM (CA6) 3 phases: 120/208V - 43A - 13kW - 4 wires - 60 Hz 220/380V - 23A - 13kW - 4 wires - 50 Hz 1 phase: 120/240V - 55A - 13kW - 3 wires - 60 Hz 220V - 52A - 11.5kW - 2 wires - 50 Hz Water inlet:1/4"
FINISH Canadian Patent: 1199229 |
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