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WOOD/GAS FIRED OVEN
Model MFWG 59

    STANDARD FEATURES

  • Constructed of pure refractory materials and pure granite with over 90% alumina content.
  • Refractory materials vibrated during the curing process to produce exceptionally dense and resistant work surfaces.
  • Oven walls average 7" in thickness with completely sealed wall enclosures.
  • Removable cooking surface slabs for easy service and maintenance.
  • Thermostatically controlled gas burners located inside of the cooking area.
  • Heavy gauge metal jacket.
  • Removable metal oven door.
  • External granite work surface.
  • Vent cavity opens to 7" diameter flue outlet on front top of oven.
  • Iron Wood Holder.
  • Stainless Steel Pizza Peel.
  • Externally mounted, internal reading thermometer.
  • BTU rating 60,000
    BY OTHERS

  • Installation
  • Exterior walls.
  • Fire suppression system.
  • Eyebrow hood and exhaust system.
  • Firewood container.

    OPTIONS

  • Casters.
  • City of Los Angeles Approved metal stand.



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    SPECIFICATIONS

  • Constructed of pure refractory materials and pure granite with over 90% alumina content with a heavy gauge metal jacket enclosure.
  • Gas oven shall consist of a circular demand cavity of 59" wide, 15" high circular demand cavity.
  • Oven floor comprised of three cooking surface slabs and shall be removable for easy access for service and maintenance.
  • Insulation to be a minimum of 6" from top to bottom requiring 3" clearance to combustible materials.
  • Thermostatically controlled gas burners located inside of the cooking cavity.
  • Gas controls located directly underneath the granite extension shelf for easy access from oven front.
  • A granite external slab work surface mounted outside the opening.
  • Installation of oven shall be in accordance with NFPA 211 and local code requirements.