67" Long, 19-1/2" Deep Work Surface (2-Door)
49 cu ft capacity
Unique Tempered Glass Disply Oven
Four Decks @ 24in. Wide x 19in. Deep each
Brick-Lined Pizza Oven (10" x 55-1/2" Opening)
20"H x 29" W x 22-1/4"D Baking chamber
20.6 cu. Ft. Capacity
Front Feed Dough Roler (20in. Rollers)
52" Diameter Interior Cooking Area
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INTERNATIONAL PIZZA EXPO
March 27-30, 2017 - Las Vegas Convention Center - Las Vegas, NV, USA.
May 20-23, 2017 - McCormick Place - Chicago, IL, USA.
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121 Dewey Dr., Unit E Nicholasville, Kentucky 40356